Gü Plant Lemon Cheesecake Dessert

This Gü is nothing but plants*.
No gluten. No less indulgent.

*may contain traces of milk, egg and nuts due to cross-contamination.

Bright, light, zesty lemon cheesecake,
made with coconut cream. So fluffy it floats.
On a layer of citrusy lemon curd, with a golden, gluten free biscuit base.
When life gives you lemons. Make cheesecake.

This is Mother Nature’s favourite Gü.
100% plant-based.
100% recyclable (and infinitely reusable) packaging.

More indulgence. More often. @Gudesserts.

Country Of Origin: United Kingdom