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per 100g

Each taco shell (13g) as sold

Nutritional Data

Make any dinner a Mexican meal with Old El Paso Tortillas and Stand 'N' Stuff wraps Perfectly rollable and delicious- our range of Mexican tortilla wraps are great for Fajitas, Burritos and Enchiladas Try our Stand 'N' Stuff Flour Tortillas, they are perfect for holding all your delicious Mexican filings to create the perfect Fajita or Burrito! Since 1938 we've been bringing the vibrant tastes and flavours of Mexico to your table and our Crunchy Taco Shells are no exception! Mix some juicy minced beef with our delicious Seasoning Mix for Tacos and load up one of our twice cooked Crunchy Taco Shells. Top with crisp green lettuce, dollops of Taco Salsa and sprinkle with mountains of cheese for a tasty Mexican feast! Preservative Free, Suitable for Vegetarians Country of Origin: Spain

Return To For any queries of advice on our products, you can contact us on: 0800 591 223 (UK)/ 1800 535 115 (ROI) www.oldelpaso.co.uk General Mills UK, P.O. Box 363 Uxbridge, Middlesex, UB8 1YT, UK. Disclaimer The product details are intended to help you select, but they may change. You should not solely rely on the information provided here. It is important that you always read the product label before consuming or using the product. We advise you to directly contact the manufacturer should you have any specific questions in relation to the product. The contact information of the manufacturer will be on the packaging or label of the product. We accept no liability for any incorrect information.

Disclaimer / Additional Info

Overview

Corn Flour, High Oleic Sunflower Oil (25%) Allergen Advice For allergens see Ingredients in bold May contain Wheat.

Ingredients & Allergens

Preparation and Use 1. For a great filling. - Add a splash of oil and heat a pan. Brown the mince before draining off the excess liquid. - Sprinkle in the Old El Paso Spice Mix for Tacos and add 100ml of water. - Give it a good stir and when it starts to bubble, reduce the heat and simmer uncovered for 10 minutes or so. - Stir occasionally until reduced to a lovely rich, tasty filling. 2. Warm up the Taco shells. - Pre-heat the oven to 180°C (it's still 180°C for fan assisted ovens!), gas mark 4. - Place the Taco Shells open end down on a baking sheet or some foil and heat for 2-3 minutes. Alternatively, to microwave: - Place 6 Taco shells open end down on a microwave dish. Microwaves can vary but it'll take about a minute for 6 and less for fewer. 3. Fill them up and get crunching. - Bring it all to the table and help yourselves: the warm Taco Shells, the hot filling, crispy lettuce, juicy tomatoes, grated cheese and Old El Paso Taco Salsa. Fill them up and get crunching. Packaging Type Card Box Recycling Information Box - Recycle Pouch - Don't Recycle

Old El Paso 12 Crunchy Taco Shells