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GetirYemek Müdavim

per 100 g

Nutritional Information

Simply a classic for good reason: flaky, buttery and golden. Delicious on its own or slathered in jam. Country of Origin: UK

Return to The Bread Factory, Unit 12 Garrick Road, Industrial Estate, Irving Way, London NW9 6AQ Disclaimer The product details are intended to help you select, but they may change. You should not solely rely on the information provided here. It is important that you always read the product label before consuming or using the product. We advise you to directly contact the manufacturer should you have any specific questions in relation to the product. The contact information of the manufacturer will be on the packaging or label of the product. We accept no liability for any incorrect information.

Disclaimer / Additional Info

Overview

Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamine, Flour Treatment Agent (Ascorbic Acid)), Butter (Milk), Water, Pasteurised Free-Range Egg Yolk, Salt, Sugar, Yeast. Allergen Advice: For allergens see ingredients in bold Contains Milk, Eggs, Gluten and Cereals May Contain Nuts, Cereals containing gluten, Sesame, Soya

The Flour Station Croissant